Wednesday, 19th March (3-rd day)
This night one more hour should become shorter. Thus I put the alarm clock on 5 o'clock however, in parallel the hotel-internal Weckservice also clapped. Because we had already packed everything ready with trip (we lived from the suitcase), we did not need a lot of time up to "Check-out" and then could have breakfast comfortably and extensively. The tip is entitled that alternatively instead of the less tasteful coffee also tea than morning drink would have been available. But into the bargain cooked eggs from the Stone Age this was not my case.
As usual on time which stows away the suitcases, the team was entire and ready to trip. In the horizon the morning sun rose against the predictions then the weather forecast spoke, actually, of rain. From
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Against 9:30 we crossed the
Thus we began with the German well to the Hippodrom, the Hagia Sophia visited the sultan Ahmet Camii (blue mosque) and linking up. Because the time was already progressed, we crossed only the Topkapi Sarayi to take the midday meal time in the " Konyali of restaurant “ on the 4-th court. The lunch in the palace was the absolute racer again: Employ bread rolls Dönerfleisch and vegetables in different variations by showing select - ready Döner conceive pay drink to the cash desk (only drink). Just! - Hold! Hand In everything wrong - Döner again!! We were introduced by mistake in the 1-star category. However, we should have a star more. Quick everything left the already received and lie. We were introduced in the restaurant the first impression oh well already better. But also this was deceptive. Now we received same not on bread roll, but on plate served. One of the guests meant, it is so cold, as if it could come directly from the just returned bread rolls. Nobody ventured in addition a comment. Entitled our tour guide also thought that he is not separated without reason for the meals from the team around at the distant "domestic's table" his food with the motorist to take. Thus there was no contact to make known his displeasure. Indeed, I expected a little more original Turkish kitchen I could have eaten the Mitropa-Abverpflegung in the self-service style in europisierten taste also in different German Turkish restaurants in German towns. As said the tone does the music and he was convincing for me. But as said with favorable prices one may not attach the expectations very much high. A comparison would be still permitted: To a
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Linking up free sightseeing of historical places was announced. Unfortunately, I had no description of these places of interest with. We waited to find maybe a German-speaking or English-speaking travel team which had for it even a tour guide to the explanation. Unfortunately except Japanese and Russians nobody ran to us above the way. Thus we went disoriented like the whole team somewhere and in to have seen something without explanation. The journey led we linking up to the new mosque where we had at disposal 45 minutes for a stroll by the historical spice bazaar. Because I have already seen many oriental bazaars, I think that he belongs rather to the little ones. Also the Andrang expected from me, trade and pulsating business lives missed
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16:15 wanted to fish where certainly hundred anglers her dinner in the Refik Saydam Caddesi to **** Grand Hotel HALIC departure to the hotel past a complex of buildings intended to the demolition about the Atatürk Köprüsü. As soon as first test whether WLAN lies close. The room had full reception. I need spitzes but this only later. Because we had richly time, we used the time for a town stroll. We went to the Okcu Musa Caddesi in the first lamp business we found the wall lamps which we searched to our cover candlestick in the bay window of the sitting room. We traded the price fast up to pain border towards the excellent price down, favors above others that we needed immediately two pieces. (This was